Daily Archives: March 2, 2017

March Newsletter

050311_logo ER Final

  • Pub Events
  • Brewery News
  • St. Patrick’s Day and Other Fun Kitchen Stuffs
  • March Music
  • March Give Back Tuesdays©


Open for Lunch and Dinner 7 Days a Week

Starting March 6th, join us 7 days a week starting at for lunch and dinner.   We’ll be pairing this with all day happy hour and fish and chips on Mondays.  Now there’s a winning combo!

St. Patrick’s Day

We also will be serving up our famous corned beef and cabbage all day on Friday March 17th.  Served with cabbage gratin, heirloom potatoes, etc.»