Pub Hours
Open 7 days a Week!
Monday - Thursday:
Open at 4pm
Friday:
Open at Noon
Saturday and Sunday:
Open at High Noon!
The Iron Springs Calendar
Come on down to the Pub for FREE Live Music every Wednesday night, and keep an eye on our calendar for special events:
What’s Pouring
  • Quincentennial Batch Trippel
  • Chalin Blend
  • Helles Angels Lager
  • Kent Lake Kolsch Ale
  • Chazz Cat Rye Ale
  • Shining Star Pale Ale
  • Anne Marie’s Amber Ale
  • Epiphany Ale
  • JC Flyer I.P.A.
  • Casey Jones Imperial I.P.A.
  • Fairfax Coffee Porter
  • Sless’s Stimulating Stout
  • Two Rivers Apple Cider
Click Here for more details!
What's Brewing
  • Brew News

    The release of our 500th Batch – our Quincentennial Batch Trippel – was a huge success. So much so that all the logo glasses as well as the beer are almost all gone! August was a great beer drinking month at Iron Springs. New Beer Releases: Helles Angels Lager This is a classic German Helles [...]

Homemade Sodas
  • The Sweet Stuff

    In addition to carrying your run-of-the-mill soft drinks, Iron Springs also provides something unexpected: we hand craft our own sodas! Right now we’re pouring: Root Beer Ginger Ale Orange Cream

Archive for the ‘Press’ Category

American beer has really come of age as of late, with micro breweries are opening all over the United States. But the competition is tough and it’s not easy to get recognized, which becomes even harder when you’re located in a small town, but that didn’t stop Michael Altman from taking Iron Springs Pub & Brewery from a corner restaurant to a well respected name in bottled beer.

From Chef to Brewmaster

Michael Altman grew up on Eastern Long Island and stayed in New York to attend culinary school. He traveled the world working as a chef. When he had finally burnt out from being in the kitchen… [read more]

Celebrator Beer News (http://www.celebrator.com/) recently profiled Iron Springs! For details, click here: Celebrator Beer News.

Marin Dining

Iron Springs Pub brews up a winner

Published: Wednesday, January 6, 2010 2:09 PM PSTLeslie Harlib

When a brew pub is functioning at peak capacity, it’s a lot more than a restaurant — it becomes a community center, thanks to good home-brewed beers, large portions of hearty, inexpensive food, personal attention from the owners and an atmosphere that encourages people to adopt the place as a home away from home.

I found all these elements at Iron Springs Pub and Brewery. It celebrated its fifth anniversary in October and has become one of Fairfax’s most popular hangouts for all kinds of people: families, mountain bikers, musicians, you name it.

It’s easy to see why. First of all, Read the rest of this entry »

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