Please scroll down for the All Day Menu

All items available for curbside pickup and delivery - you can order online by clicking HERE or call (415) 485-1005 to place your order. if picking up, we are happy to bring curbside to your car - just call us when you arrive.

Don't forget to order your beer to go as well! Check the latest tap list on our website.

Click HERE to go to the Beer Menu

    • Sharables

    • Patatas Bravas

      $8

      Fried red potatoes, harissa-parmesan aioli

    • Peppers & Peppers

      $12

      Blistered Padron, sweet Nardello, & Shishito peppers, cilantro avocado creme fraiche, Queso de Gallo, lime

    • Soft Baked Pretzels

      $11

      Pair of soft 'n chewy pretzels, whole grain mustard, Iron Springs' pub cheese

    • Chips & Guacamole

      $8

      Hand smashed avocados, tomato, onion, cilantro

    • Homemade Chips

      Pico de Gallo $5
      Guacamole $7

    • Hand Cut Fries

      Small $5
      Large $7

    • Onion Strings

      $5

    • Garlic Fries

      Small $6
      Large $8

    • Street Fair Corn Cob

      $9

      Charred sweet white corn, Mexican cheese, chili tajin, aioli, scallion

    • Iron Springs Wings

      half $10, full $16

      Buffalo, Barbeque or Habenero Vinegar

      On full orders, can do 1/2 and 1/2

    • Chicken Quesadilla

      $12

      Roast Chicken, black beans, cheese, pico, guac, sour cream

    • Famous Nachos

      One Size $13
      One Size $13

      White corn chips, black beans, cheese, pico, guac, sour cream, jalapenos

    • Sandos

      Sandwiches come with your choice of fries, garlic fries, coleslaw, or tortilla chips. Sub onion strings for $1, house or caesar salad for $2.

    • Sourdough Banh Mi

      $17

      CHOICE OF; Charsu pork belly OR bulgogi chicken OR vegetable stack, daikon, cilantro, jalapeno, cucumber, carrot, aioli, hoisin, sour demi baguette

    • Spicy Chicken Bacon Ranch

      $17

      Spicy breaded chicken breast cutlet, toasted brioche, Tavern ranch, Zoe's dry cured bacon, lettuce, tomato, pickles

    • Ale Braised BBQ Pork

      $15

      Slow braised pulled pork, Red Ale BBQ sauce, potato roll, pickles

    • Mushroom Melt

      $15

      Melted Swiss, caramelized onion, mushroom, rye bread

    • Cajun Shimp Po' Boy

      $17

      Crispy creole shrimp, spicy buttermilk cabbage, plum tomato, remoulade, soft french roll

    • Popular Demand

      Subject to availability

    • Grilled Bratwurst

      $20

      Pair of locally made, beer braised & grilled pork sausages, Dutch butterball potatoes, Rottkohl sweet cabbage, sauerkraut, aioli

    • Sopes Chili Verde

      $17

      Tomatillo braised & shredded pork shoulder, cabbage slaw, avocado mash, Queso reposado, roasted tomato salsa, lime

    • Tenderloin Beef Stroganoff

      $24

      Twice cooked hunks of pepper crusted filet mignon, field mushrooms, caramelized onion, Porcini Glace de Veau, creme fraiche, scallion

    • Vienna Schnitzel

      $22

      Pounded cutlet of California veal, Dijon mustard spaetzle, steamed pole beans, grilled lemon, Riesling beurre blanc

    • Fish and Chips

      Market

      Fish and chips and coleslaw (and a lemon wedge of course!) Please inquire for fish of the day. Wednesdays only.

    • Extras

    • Grilled Chicken/Fried Chicken

      $6

    • Pulled Pork

      $6

    • Bacon

      $5

    • Burger Patty

      $7.50

    • Veggies

      $6

    • Black Beans

      $2.50

    • Flour Craft Gluten Free Foccacia

      $3.00

    • Non-Alcoholic Beverages

      Here's a list of all of our non-beer beverages - check the beer list for what's on tap.

    • Handcrafted Sodas

      $4.5

      Root beer, grapefruit

    • Coke, Diet Coke, Sprite

      $2.75

    • Cranberry Juice/Apple Juice

      $3.5

    • Shirley Temple/Roy Rogers

      $3.5

    • Iced Tea/Lemonade

      $2.75

    • Coffee/Hot Tea

      $3

    • Milk

      $3

    • Crystal Geyser Sparkling Mineral Water

      $3.5

    • Soup and Salad

      Add grilled or fried chicken $7.50 Add veggie or burger patty $7.50 Add steak $11

    • Frog Hollow Peach & Chicory Salad

      $16

      Belgian endive, wild arugula, mixed greens, Pt. Reyes original blue, Dijon sherry vinaigrette, grilled Frog Hollow peach, toasted almonds. Dressing comes on the side.

    • Hungarian Lamb Goulash

      $18

      Tender braised Dixon lamb shoulder, rich tomato-vegetable brodo, smoked paprika, caraway, tiny bread dumplings, sour cream

    • Organic Greens

      Half $6.5
      Full $11

      Choice of dressing: balsamic, blue cheese, or tavern ranch

    • Chopped Caesar Salad

      Half $7
      Full $12

      Romaine, anchovy-caper dressing, croutons, reggiano

    • King Salmon Salade Nicoise

      $22

      Seared paillard of Vancouver Island Chinook salmon, red bliss potatoes, broad beans, olives, Roquette arugula, organic field greens, Dijon mustard vinaigrette, toybox tomatoes

    • Tomate Salad Oaxacena

      $16

      River Dog Farm's heirloom tomatoes, whole milk Queso Oaxaca, charred tomato vinaigrette, roasted corn pico de gallo, avocado creme fraiche, cilantro

    • Fuji Apple Salad

      Half $8
      Full $13

      Candied walnuts, blue cheese crumbles, balsamic

    • Burgers

      Burgers come with lettuce, tomato, onion, pickle and toasted bun and your choice of fries, garlic fries, coleslaw, or tortilla chips. Sub onion strings for $1, house or caesar salad for $2. Add blue for $1 more, or a soft fried farm egg for $2.50.

    • Chanterelles Cheeseburger

      $18

      1/2 lb patty, pile of sauteed gold Chanterelles mushrooms, aioli, tomato, Vermont white cheddar, Panorama burger bun, pickles

    • Hamburger

      $14.5

    • Cheeseburger

      $16

    • Mushroom and Onion Burger

      $16.5

    • Bacon Cheeseburger

      $18

    • Veggie Burger

      $14

      Housemade vegan veggie patty, mustard aioli, toasted vegan brioche bun

    • Kids Menu

      * meals served with a choice of carrot sticks, apples, or fries

    • Kids Burger*

      $9.25

    • Kids Nachos

      $6.5

      Cheese/black bean

    • Kids Quesadilla*

      $6

    • Buttered Penne and Parm

      $6

    • Joey's Pasta, Bacon and Broccoli

      $7

    • Grilled Chicken*

      $8

    • Chicken Tenders

      $6

    • Kids Sundae

      $4

      A single scoop of vanilla ice cream, chocolate sauce, M&Ms, whipped cream, and a cherry. For kids and kids at heart.

    • Desserts

    • Blackberry Cheesecake Bread Pudding

      $8

      Baked croissant & brioche with blackberry cream cheese custard, vanilla, whipped cream, caramel

    • Tin Roof Sundae

      $9

      Brownie bites, vanilla ice cream, salted peanut butter caramel, roasted peanuts, hot fudge, whipped cream, cherry

    • Kids Sundae

      $4

      A single scoop of vanilla ice cream, chocolate sauce, M&Ms, whipped cream, and a cherry. For kids and kids at heart.

    • Wine and Cider

    • Dry Creek Chenin Blanc

      $10

      Sonoma

    • Dry Creek Sauvignon Blanc

      $9

      Flavors of lime, nectarine, mango, and honeysuckle come through with a slightly creamy, but lively finish. Seamless from start to finish, this is an elegant and refined Sauvignon Blanc. Sonoma

    • Leese Fitch Cabernet

      $7.50

      Napa

    • Rive Sud Rose

      Glass $9
      Bottle $34

      Dry with a fresh finish

    • Trefethen Chardonnay

      $11

      Napa

    • Two Rivers Pomegranate Apple Cider

      $7

    • South City Ciderworks Dry Apple Cider

      12 oz can $7

    • J. Lohr Pinot Noir

      $9.50

      Paso Robles, CA

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