Please scroll down for the All Day Menu

All items available for curbside pickup and delivery - you can order online by clicking HERE or call (415) 485-1005 to place your order. if picking up, we are happy to bring curbside to your car - just call us when you arrive.

Don't forget to order your beer to go as well! Check the latest tap list on our website.

Click HERE to go to the Beer Menu

    • Sharables

    • Patatas Bravas

      $8

      Fried red potatoes, harissa-parmesan aioli

    • Homemade Chips

      Pico de Gallo $5
      Guacamole $7
    • Hand Cut Fries

      Small $5
      Large $7
    • Garlic Fries

      Small $6
      Large $8
    • Onion Strings

      $5
    • Veggie Spring Rolls

      $10

      Crispy cabbage, carrot, & mushroom filled rice paper, house made sweet & sour

    • Iron Springs Wings

      half $9, full $14
      half $9, full $14

      Buffalo, Barbeque or Habenero Vinegar

      On full orders, can do 1/2 and 1/2

    • Chicken Quesadilla

      $12

      Roast Chicken, black beans, cheese, pico, guac, sour cream

    • Famous Nachos

      One Size $12

      White corn chips, black beans, cheese, pico, guac, sour cream, jalapenos

    • Roasted Bone Marrow

      $14

      Akaushi Wagyu beef bones, chanterelle mushroom toast, Maldon sea salt, cask aged balsamic, baby kale salad

    • Sandos

      Sandwiches come with your choice of fries, garlic fries, coleslaw, or tortilla chips. Sub onion strings for $1, house or caesar salad for $2.

    • Sourdough Banh Mi

      $16

      CHOICE OF; Charsu pork belly OR bulgogi chicken, daikon, cilantro, jalapeno, cucumber, carrot, aioli, hoisin, sour demi baguette

    • Ale Braised BBQ Pork

      $14

      Stout braised pulled pork, potato roll, pickles

    • Fried Chicken Sandwich

      $16

      Buttermilk fried chicken, honey mustard sauce, lettuce, tomato, red onion, toasted brioche

    • Turkey Sausage Melt

      $18

      House made bacon & turkey sausage patty, toasted bun, grilled onions, wild mushrooms, mustard ale cheese dip, hand cut fries

    • Mushroom Melt

      $13

      Melted Swiss, caramelized onion, mushroom, rye bread

    • Pepperoni Pizza Baguette

      $13

      Open faced baked sour roll, provolone cheese, San Marzano tomato sauce, Hobbs pepperoni, parmesan, herbs (served ala carte)

    • Wagyu Reuben

      $16

      1/3lb of brined & beer braised Snake River Farm's corned beef, Swiss cheese, Sonoma Brinery kraut, marble rye, island dressing

    • Cajun Shimp Po' Boy

      $16

      Crispy creole shrimp, spicy buttermilk cabbage, plum tomato, remoulade, potato bun

    • Popular Demand

      Subject to availability

    • Swedish Meatballs

      $18

      Herb braised Swedish style chicken meatballs, savory roasted chicken cream, ricotta-potato dumplings, parmesan, green onion

    • Bang Bang Chicken

      $21

      General's style crunchy fried chicken, sticky Hunan chili gastrique, steamed broccoli, jasmine rice

    • Kung Pao Brussel Sprouts

      $18

      Fried Castroville Brussels sprouts, dark soy, ginger, garlic, chili paste, fermented bean paste, oyster sauce, roasted peanuts, jasmine rice

    • Turkey Sausage Melt

      $18

      House made bacon & turkey sausage patty, toasted bun, grilled onions, wild mushrooms, mustard ale cheese dip, hand cut fries

    • Beef Shortrib Bourguignon

      $23

      Cabernet braised bone-in beef shortib, Pt. Reyes Farmstead blue cheese polenta, carrots, mushrooms, natural braising juices

    • Huarache De Rez

      $21

      chargrilled medium rare Mishima Reserve hanger steak, grilled chewy white corn tostada, cabbage slaw, black beans, Queso Cotija, Salsa Morena

    • Ramen Combo

      $22

      Pork belly, chicken, braised beef, Tokyo ramen noodles, savory Shoyu bone broth, sesame oil, cabbage, carrot, Enokitake mushroom, scallion (items served separately for your take home convenience)

    • Fish and Chips

      Market

      Fish and chips and coleslaw (and a lemon wedge of course!) Please inquire for fish of the day. Mondays only.

    • Papusas Revueltas

      $18

      Three handmade, stuffed griddle white corn pastries, jack cheese & pork chicharron filling, spicy cabbage curtido, savory stewed tomato sauce. Thursdays only.

    • Extras

    • Grilled Chicken/Fried Chicken

      $6
    • Pulled Pork

      $6
      $6
    • New York Steak

      $11
    • Bacon

      $5
    • Burger Patty

      $6
    • Veggies

      $6
    • Black Beans

      $2
    • Flour Craft Gluten Free Foccacia

      $2.5
    • Non-Alcoholic Beverages

      Here's a list of all of our non-beer beverages - check the beer list for what's on tap.

    • Handcrafted Sodas

      $4.5

      Root beer, grapefruit

    • Coke, Diet Coke, Sprite

      $2.75
    • Cranberry Juice/Apple Juice

      $3.5
    • Shirley Temple/Roy Rogers

      $3.5
    • Iced Tea/Lemonade

      $2.75
    • Coffee/Hot Tea

      $3
    • Milk

      $3
    • Crystal Geyser Sparkling Mineral Water

      $3.5
    • Soup and Salad

      Add grilled chicken $6 Add veggie or burger patty $7.50 Add steak $11

    • Organic Greens

      Half $6.5
      Full $11

      Choice of dressing: balsamic, blue cheese, or tavern ranch

    • Chopped Caesar Salad

      Half $7
      Full $12

      Romaine, anchovy-caper dressing, croutons, reggiano

    • Fuji Apple Salad

      Half $8
      Full $13

      Candied walnuts, blue cheese crumbles, balsamic

    • Steak Salad

      $18

      Marinated and chargrilled flank steak, tomato, red onion, blue cheese, balsamic

    • Chicories, Kale, and Persimmon

      $13

      Belgian endive, radicchio, mixed greens, Pt. Reyes original blue, Dijon sherry vinaigrette, roasted persimmon, pomegranate, pistachios

    • Burgers

      Burgers come with lettuce, tomato, onion, pickle and toasted bun and your choice of fries, garlic fries, coleslaw, or tortilla chips. Sub onion strings for $1, house or caesar salad for $2. Add blue for $1 more, or a soft fried farm egg for $2.50.

    • Hamburger

      $13.5
    • Cheeseburger

      $15
    • Mushroom and Onion Burger

      $15.5
    • Bacon Cheeseburger

      $17
    • Veggie Burger

      $13

      Housemade vegan veggie patty, mustard aioli, toasted brioche egg bun

    • Kids Menu

      * meals served with a choice of carrot sticks, apples, or fries

    • Kids Burger*

      $8.75
    • Kids Nachos

      $6.5

      Cheese/black bean

    • Kids Quesadilla*

      $6
    • Buttered Penne and Parm

      $6
    • Joey's Pasta, Bacon and Broccoli

      $7
    • Grilled Chicken*

      $8
    • Homemade Chicken Nuggets*

      $6
    • Kids Sundae

      $4

      A single scoop of vanilla ice cream, chocolate sauce, M&Ms, whipped cream, and a cherry. For kids and kids at heart.

    • Desserts

    • Churros

      $8

      3 cinnamon covered churros, with caramel and chocolate dipping sauce

    • Oreo Cookie Sundae

      $8

      3 scoops of vanilla ice cream, crushed oreo cookies, caramel, chocolate, and whipped cream

    • Miguel's Goat Cheesecake

      $8

      Laura's goat cheese with raspberry coulis and whipped cream

    • Kids Sundae

      $4

      A single scoop of vanilla ice cream, chocolate sauce, M&Ms, whipped cream, and a cherry. For kids and kids at heart.

    • Wine and Cider

    • Dry Creek Sauvignon Blanc

      $9

      Sonoma

    • Leese Fitch Cabernet

      $7.50

      Napa

    • Rive Sud Rose

      Glass $9
      Bottle $34

      Dry with a fresh finish

    • Sisters Forever Chardonnay

      $8.50

      Central coast unoaked chardonnay

    • True Myth Chardonnay

      $9

      edna valley

    • Two Rivers Pomegranate Apple Cider

      $7
    • South City Ciderworks Dry Apple Cider

      12 oz can $7
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