Dinner Menu 2018-09-28T15:30:39+00:00

Pub Dinner Menu

Dinner served nightly starting at 4:30.

    • Snax

    • Pig Chips

      $9

      House fried pork cracklin', sweet 'n' spicy Thai vinaigrette

    • Brewhouse Pretzel

      $9

      Bavarian style pretzel, aged Tillamook cheddar sauce

    • Stadium Nachos

      $12

      Tortilla chips, pintos, guacamole, cheese sauce, roasted tomato sofrito, sour cream, chilies

    • Soup Du Jour

      Cup $4
      Bowl $7

      Seasonally inspired

    • Tortilla Chips

      $3 / Add Guac $6
      Add Cheese $6
    • Chef's Board

      $15

      Rotating selection meat & cheese, mustards, caper berries, olive oil

    • Pickle Paddle

      $6

      House pickled, seasonal melange

    • Marinated Olives

      $7

      Thyme, lemon zest, Calabrese chilies, EVOO, grilled toast

    • Salads and Veggies

    • Tavern Cobb

      $14

      Chopped gems, Pibil chicken, tomato, avocado, Point Reyes blue cheese, Zoe's bacon, soft egg, Creole mustard vinaigrette

    • County's Mixed Greens

      Half $5
      Full $8

      Local greens, radish, carrot, honey malt vinaigrette

    • Cesar's Gem

      Half $6
      Full $11

      Gem leaves, Parmesan dressing, croutons, Reggiano

    • Caps and Stems

      $9

      Asian greens, Shiitake mushroom, carrot, black garlic, spicy fermented black bean vinaigrette

    • Cassava Cake

      $11

      crispy grilled Yucca-potato cake, leek, creme franchise, pea shoots, Panca pepper sofrito

    • Additonal Items

    • Zoe's thick cut bacon

      $3.5
    • Homemade pastrami

      $6
    • Warm/cold peel & eat prawns

      $8
    • Grilled sausage

      $7
    • Vegan Veggie Patty

      $5
    • Pibil chicken leg

      $5
    • Dinner Seafood & Such

    • Polite's Cordon Bleu

      $15
    • Chilled on 1/2 Shell

      *1/2 dozen $12
      *dozen $24

      *traditional accompaniments; mignonette, citrus, horseradish, Louisiana hot sauce

    • Mussels & Clams

      $14

      Penn Cove mussels, local clams, Kolsch Ale-fennel broth, butter, chorizo butter, toast

    • Prawns off the Plancha

      $13

      shell on Gulf prawns, Calabrese chilies, white wine, garlic, parsley, lemon, crusty bread

    • Daily Crudo

      AQ

      Seasonally inspired please inquire

    • Meats & Things

    • The Sausage

      $15

      Cassoulet style; conserved tomato braised white beans, pork belly, Spring onion, salsa verde

    • Pollito Pibil

      $15

      Do it yourself tacos of orange braised chicken, fresh corn tortillas, red onion escabeche, avocado, radish, pickled jalapenos

    • Folded Pork Buns

      $13

      Twice cooked pork belly, soft rice flour dough, daikon, carrot, white vinegar, soy, hot Chinese oil

    • Poached Eggs & Sweet Peppers

      Roasted sweet pepper ragout, Salmon Creek quail eggs, Picholine olive relish, country batard

    • Zoe's BLT

      $14

      Thick cut bacon, rustic bread, aioli, lettuce, tomato

    • Veggie Focaccia

      $13

      Handmade vegan veggie patty, field mushroom duxelle, vegan almond pesto

    • Burger off the Grill (Sundays Only)

      $11

      Sunday 1/2 pound Marin Sun Farms burgers off the grill.  Served with chips.

    • Burger and a Beer (Thursdays only)

      $16

      A delicious Marin Sun Farms cheddar burger with chips and an Iron Springs beer for only $16.

    • Taco Tuesdays

      $10

      Our housemade taco specials - try a new one each week! Tuesdays only.

    • Kids Menu

      Choice of chips or baked beans or tomatoes & carrots

    • Simple Chicken Sandwich

      $8
    • Toasted almond butter and honey

      $6
    • Aaron's sausage dog

      $8
    • Joey's bacon cheese sandwich

      $8
    • Beverages

      Here's a list of all of our non-beer beverages - check the beer list for what's on tap.

    • Moobuzz Chardonnay

      Glass $8
      Carafe $16
    • Tangent Sauvignon Blanc

      Glass $8
      Carafe $16
    • Rive Sud Rose

      Glass $8
    • Leese Fitch Cabernet

      Glass $6.50
      Carafe $13
    • J. Lohr Pinot Noir

      Glass $9
      Carafe $18
    • Astoria Prosecco

      Glass $9.50
    • Two Rivers Pomegranate Apple Cider

      Pint $6.75
    • Golden State Dry Apple Cider

      $8.50
    • Sufferfest Taper IPA

      $8
    • St. Pauli Non Alcoholic

      $4.50
    • Handcrafted Sodas

      $3.50

      Root beer, vanilla creme, grapefruit

    • Sparkling Mineral Water

      $2.99
    • Coke, Diet Coke, Sprite

      Small $1.75
      Large $2.25
    • Crystal Geyser Sparkling

      $3
    • Shirley Temple/Roy Rogers

      $2.75
    • Cranberry Juice/Apple Juice/Milk

      Small $2
      Large $2.75
    • Iced Tea/Lemonade/Arnold Palmer

      $2
    • Coffee/Hot Tea

      $2.50